The Menu

Walk ins only. Dog Friendly.

Housed in a once abandoned warehouse, we operate from a notorious shipping container that played a starring role in a drug trafficking syndicate. Hidden in the metal framing of the container was a staggering 600kgs of pseudoephedrine (the kids call it speed), making it the biggest haul in NSW history. Nowadays we serve pick-me-ups in the way of good ‘ol caffeine.

Classic | 10 

Ham, cheddar cheese, tomato, and wholegrain mustard.

CHIPOTLE PUMPKIN | 12 v

Roasted pumpkin, chipotle mayo, rocket, feta, pickles.

HARISSA Chicken | 12 

Harissa chicken, charred capsicums, cheddar cheese, garlic aioli, rocket.

Roast Beef | 12 

Roasted beef, shredded cos lettuce, garlic aioli, pickled red onion.

PORRIDGE 3 WAYS, all made w/ oat milk | vg

Simple – Creamy, warming porridge topped w/ brown sugar | 10
Berry Berry – Served w/ berry & vanilla compote | 11
Deluxe – Cardamn syrup, sweet Dukkah & tea-soaked sultanas | 12

Bacon & Egg Roll | 10

Bacon, free-range egg, American Jack cheese, smokey BBQ sauce on a seeded bun.
Add Avo | 4

Green Toast | 14 v (GF OPTION AVAILABLE)

Smashed minted peas with whipped feta, sugar snap peas, snow pea tendrils, herb oil, a side of citrus, and all served on soy & linseed toast.
Add poached egg | 3

LOADED BANANA BREAD | 12 V

Sonoma Bakery’s prized banana bread served warm, toasted, topped with creamy vanilla mascarpone, Winter spiced peach compote & a sprinkle of poppy seeds & flaked almonds.

Eggs on Toast | 11 v (GF OPTION AVAILABLE)

Free-range eggs your way, served with toasted Sonoma Bakery sourdough.
Add bacon or field mushroom | 4

SONOMA BAKERY Sourdough TOAST | 5

Your choice of spread: peanut butter, Vegemite, strawberry jam, Nutella, orange marmalade.
Soy & Linseed sourdough or gluten-free toast | 6

Sides

Avo | 4
Smoked Salmon | 5
Bacon | 4
Poached Egg | 3
Haloumi | 5 (GF Optional)

Grilled Tomato | 3
Hash brown | 4
Field Mushroom | 4
Gluten-Free | 1

Soup of The Day | 12 

Check the board for our latest creation. Weekly soups use seasonal ingredients and are served with toast and butter.

MEX BURRITO BOWL | 16 V (GF OPTIONAL)

Corn and herb salsa, fried haloumi, black beans, chopped cos lettuce, chipotle mayo, jalapeno, quinoa, pickled red onion, topped with black and white sesame seeds.

PERSIAN COUS COUS & FALAFEL | 17 v

Crispy green falafels served on a bed of garlic and herb Persian cous cous, spiced orange oil, Kalamata olives, feta, pistachio, pita bread and a dollop of Greek yoghurt.

Wrapped Caesar | 14

Poached chicken, bacon, mayo, parmesan, and cos lettuce wrapped up in one tasty handful.
In a hurry? Take me on the go, I’m so easy.

Haloumi Burger | 18 v

Fried haloumi, cos lettuce, pickled red onion, charred capsicum, sriracha mayo on a seeded bun, served with a side of chippies.

Homestyle Beef Burger | 18

House-made beef and bacon patty with American Jack cheese, fresh tomato, cos lettuce, smokey BBQ sauce and garlic aioli on a seeded bun, served with chippies.

FISH ‘N’ CHIPS | 22 FRIDAYS ONLY

Crunchy beer-battered flathead fillet, served with a fresh salad, chippies, and Jack’s house-made tartare sauce.

To share, choose your seasoning:

Crispy Basil & Garlic | 10
Truffle & Parmesan | 10
Smoked Paprika Salt | 10
Simple Sea Salt | 8

Banana Bread w/ Butter | 6
Fat Cookies by Butter Boy Bake | 6 /6.5 gf
Fruity Pastries | 6
Packed Muffins | 5

V Vegetarian
VG* Vegan option available
GF* Gluten Free available

SPECIALTY COFFEE

by White Horse Coffee Roasters

All takeaway coffee served in compostable cups & lids

Coffee

Espresso, Ristretto | 3
Batch Brew | 4
White/ Black | Reg 3.5 | Lge 4.5

ALTERNATIVE MILKS | 0.5

Soy by Bonsoy, Almond by Milk Lab, Oat by Minor Figures

EXTRAS | 0.5

Shot, decaf, syrup

OTHER HOTTIES | Reg 4 | Lge 5

Chai Latte
Hot Chocolate
Mocha
Babyccino | 2
9 Spice Sticky Chai | Reg 4.5 | Lge 5.5

Organic Tea

by Té | 4

English Breakfast, Earl Grey, Genmaicha Green, Myrtle Mint, Lavender Fiori, Lemongrass Mirto, Sambuco Elderflower

Coldies

Cold Drip | 5
Iced Latte | 4.5
Iced Long Black | 4.5

SMOOTHIES | 8.5
Banana, oats, Greek yoghurt, cinnamon, honey, milk
Mixed berries, banana, Greek yoghurt, honey, milk

Cold-pressed juices, Remedy kombucha, flavoured sparkling waters, and organic sodas

ALCOHOLIC ENLIGHTEN-
MENTS

Wine

10 gl | 30 btl

Sauvignon Blanc, 2018 Scorpius
Marlborough, NZ

Chardonnay, 2019 Smokin’ Barrels
Barossa, SA 

Rosé, 2019 Lock and Key
Hilltops, NSW 

Pinot Noir, 2018 Coppabella
Tumbarumba, NSW 

Shiraz Grenache, 2018 Paxton
McLaren Vale, SA

Sparkling Brut NV/MV, Edmond Thery Blanc de Blanc
France
12 gl | 35 btl

Beer

| 9

Lager, Peroni Red
Pale Ale, Young Henry’s

LIVE MUSIC FRIDAYS

Experience acoustic tunes reverberating off our heritage warehouse walls as you relax into to a humble lunch with friends, maybe some wines between you or a Young Henry’s in hand. No bookings required.

A hidden gem between North Sydney and Sydney CBD, on a little laneway just North of the Sydney Harbour Bridge. Come find us misfits in Middlemiss St.